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Vegan Brunch: Homestyle Recipes Worth Waking Up For--From Asparagus Omelets to Pumpkin Pancakes Reviews
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100 Reviews
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4 star:  (10)
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73 of 75 people found the following review helpful
5.0 out of 5 stars Brunch just got brunchier!, May 13, 2009
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This review is from: Vegan Brunch: Homestyle Recipes Worth Waking Up For--From Asparagus Omelets to Pumpkin Pancakes (Paperback)
I'm so excited Vegan Brunch is out! It's bright and colorful with tons of mouth-watering pictures and innovative, grocery store friendly recipes that will make you want to get up early on Sunday and make a huge breakfast for the whole neighborhood.

Here's what I've tried so far and LOVED:

Chesapeake Tempeh Cakes - these are crazy good and will turn anyone into a tempeh lover
Omelets - You'll have to seek out black salt for these, but trust me, it is worth it!
Scrambled Tortillas - a perfectly spicy Mexican breakfast with potatoes and corn tortillas
Classic Broccoli Quiche - the secret ingredient is cashews, which make it uber creamy and delicious
Gingerbread Waffles - easy and perfect for a Sunday morning
Lemon Pepper Tofu - quick and easy, it's my go-to tofu recipe
Blueberry Ginger Spelt Muffins - a sweet hearty muffin you'll want to take to work with you everyday
Tomato Rosemary Scones - taste really fancy, but only take a... Read more
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51 of 53 people found the following review helpful
3.0 out of 5 stars Mixed bag for this Isa fan, January 4, 2010
By 
D. Nidy "Dawn" (San Francisco, CA United States) - See all my reviews
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This review is from: Vegan Brunch: Homestyle Recipes Worth Waking Up For--From Asparagus Omelets to Pumpkin Pancakes (Paperback)
First off, let me say that Isa (and Terry) are my favorite cookbook authors. I have every other cookbook they've written and would rate those all 5 stars. However, I've had some failures and disappointments with recipes in this book that didn't happen with Isa's other books. Her other recipes in my experience are top notch and foolproof.

Pros:
- The Chesapeake Tempeh Cakes are worth the price of this cookbook alone. It is one of the best vegan recipes I've tried anywhere.
- The tempeh bacon is delicious, as is the one from VWAV.
- The Chelsea waffles are great.
- The gingerbread waffles are really good.
- The black salt to flavor things with an eggy flavor is a new secret weapon. I love it.

Cons:
- The peanut butter waffles are disgusting. I know it sounds counter-intuitive. I expected them to be amazing, but they are dense and heavy and not good.
- I have to disagree with the rave reviews on the omelet recipes. I... Read more
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41 of 42 people found the following review helpful
5.0 out of 5 stars Can't stop cooking, baking and eating!, May 18, 2009
This review is from: Vegan Brunch: Homestyle Recipes Worth Waking Up For--From Asparagus Omelets to Pumpkin Pancakes (Paperback)
Of course I didn't even take time to think about whether or not I wanted this book - I have all Moskowitz/Romero books so far, and I will continue to buy whatever they publish. Luckily for me, they never disappoint, and this new brunch book by Isa is no exception!! I have owned this book 4 days and have already made 4 recipes and I don't plan on slowing down!

Omelet - I made the omelet recipe and added sauteed mushrooms and a slice of tofutti cheese - it was so accurate, that the first one kind of creeped me out at first. I have been using leftover omelet pieces in bagels. Yum!

Chesapeake Tempeh Cakes and Remoulade - these taste amazing, and I'm about to make some more for dinner. AMAZING.

Pancakes - I know it's the same recipe as the one in VwaV, but I swear they taste even better.

Cherry Sage Sausages - The best seitan I've ever had.

Am eager to make my own english muffins, cinnamon rolls, and samosa pancakes!!
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